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Top 10 Tips for Using Thinning and Texturising Scissors

Ten tips for using thinning and texturising scissors: blender or texturiser, why tooth count isn't a removal figure, where to start and how to check dry.

By SalonScissors editorial team Updated

Four thinning scissors side by side, from fine to open teeth: Joewell E40, Ichiro Ergo, Ichiro 16T and Joewell JGC-12.
Fine to open teeth. The same tool behaves differently on fine, thick and curly hair. Catalogue photos.

Thinning and texturising scissors take hair out through their teeth, so the main skill is knowing how much to take and where. These ten tips cover choosing the tool, where to start, and how to check the result.

How we chose: Ten tips ordered as they come up in a cut. We sell scissors and haven’t run cutting tests. Reviewed 5 November 2026.

More on how we chose

The tips follow standard cutting practice and Joewell’s thinning manual, ordered as they come up in a cut. Methods vary between educators, so follow your course where it differs.

Read our editorial method

Who it’s for

  • Salon
  • Barber
  • Apprentice
  • Left-handed

1. Know a thinner from a texturiser

A thinning scissor, or blender, has many fine teeth and takes out a small amount of hair on each closure. A texturiser has fewer, wider teeth and removes more, in visible pieces. Makers use the names differently, so look at the teeth, not the label. Our thinning shears guide compares the types.

2. Don’t treat tooth count as a removal figure

Tooth count tells part of the story. Joewell says the cut ratio depends on both the number and the shape of the teeth. Our guide to thinning cut ratios explains how to read the maker’s own figure.

Look atWhy it matters
Tooth countOne part of the picture
Tooth shape and spacingChanges how much each closure takes
The maker’s cut ratioThe maker’s own figure for that model

3. Cut the shape and outline first

Thin only after the outline is cut. A thinner takes weight out of a shape, and it doesn’t fix a heavy or uneven line. If the line is wrong, return to your cutter.

4. Take a thin section

Take a thin section and hold it with light tension. A thick section hides how much the teeth are taking, which makes it easy to over-remove.

5. Start at mid-length and stay off the roots

Begin at mid-length and move toward the ends. Near the roots, short pieces can stick out. Placing the thinner from mid-length to the ends keeps the removal where the weight is.

6. Close once, then look

Close the thinner once, then comb through and look at the section in its natural fall before you decide on a second closure. Don’t repeat closures in the same spot. Fewer, smaller bites are safer than a few big ones.

7. Go lightest on fine hair

Fine strands show every missing hair, so the margin is small. Use a fine blender at the ends with one pass, and check before a second. Many fine heads need none. Over-thinning leaves ends that look see-through.

8. Use smaller bites on thick hair

Thick and dense hair can take more removal. Work in thin sections from mid-length to the ends, and check the weight after each pass. Our guide to texturising and thinning by hair type has a table by hair type.

9. Go sparingly on wavy and curly hair

Curl shape depends on hair staying in groups, so removing hair can change how curls sit and support each other. Many curl specialists prefer a cutter, working curl by curl on dry hair. If you do use a thinner, take a little and judge the result dry. See our curly hair tips.

10. Check dry, and choose the first thinner carefully

Check texture and weight on dry hair. If you own one thinner, a fine-toothed blender covers the most ground, and a more open texturiser is a second tool for visible, broken texture. Left-handed stylists need a true left-handed thinner, as our left-handed thinning plan explains.

Five thinning mistakes to watch for

  • Thinning near the roots. Short hairs push up and can stick out.
  • Using the same pass on every head. Fine, thick and curly hair each need a different amount.
  • Thinning to fix a bad line. Go back to your cutter.
  • Using a texturiser where a blender would do. An open-toothed tool takes more per closure.
  • Judging wet. Check on dry hair.

A simple way to practise

  1. Cut the outline

    Cut a clean line and leave it alone. The thinner works inside the shape.

  2. Close once at three heights

    On three separate sections, close the thinner once at mid-length, once a little lower and once near the ends. Keep the section size the same.

  3. Comb through and compare

    Comb each section out, look at the three in their natural fall and write down which height gave the softness you wanted.

Common questions

Can thinning scissors be used on fine hair?

Yes, with care. Use a fine blender, a light touch and one pass at the ends. Many fine heads need no thinning.

Should I thin curly hair?

Often not. Removing hair can change how curls group and hold, so many stylists use a cutter and work curl by curl. If you do thin, go sparingly and check dry.

What does 30-tooth mean?

It’s the number of teeth, and it doesn’t tell you how much hair the scissor removes. Tooth shape and spacing matter too, so read the maker’s figure where one is given.

Next step

If you’re choosing a first thinner, start with a blender and add a texturiser once you know how often you reach for one. Here’s one with a 14-tooth chunker or a 30-tooth blender option.

Catalogue photo of the Ichiro Kawa Z-Balance Texturising Scissors

Ichiro Kawa Z-Balance Texturising Scissors

Best for a 30-tooth blender, as listed

Further reading

Our ten thinning and texturising picks compare the tools themselves, the slide cutting tips cover another way to take weight out, and the knowledge base lists more. Scissorpedia is a reference website on scissors. SalonScissors is part of the ShearAlliance, working with other trusted scissor websites.

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